Creamed Kale
I was introduced to thanksgiving last year by my American friends. It was mayhem. Beautiful beautiful mayhem. We did manage to give thanks but it wasn't one by one around a calm table full of food where we all listened to each other share the things we were grateful for. Nope, it was a crazed frenzy around two tables full to the brim of food (one meat and one vegan/gluten free). I actually found myself trying to protect the vegan/GF table from the meet-lovers as if it was und