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The Feed
M'jadara
This is one of my all time favourite Arabic dishes. I love love love it. I could probably eat it every week but can you believe I only...
Creamed Kale
I was introduced to thanksgiving last year by my American friends. It was mayhem. Beautiful beautiful mayhem. We did manage to give...
Crispy Garlic Kale
Now, this isn't exactly the healthiest kale you could ever eat; the healthiest way to eat kale is to steam it for 5 mins. This is almost...
Aubergine Tahini Salad
So this recipe is my mother-in-law's. I won't take the credit. Look, I've even put her name as the author! It's one of my absolute...
2 Ingredient Nut Butter
I don't know about you but I rely on having some form of nut butter in the house. I like to make my own because of palm oil, sugar and...
Quick Smokey Beans
I'm under the impression that it's a very British thing to have baked beans on toast, we have it all the time, I mean it's the perfect...
Quick Tomato Sauce
This is one of my absolute faves (it's not quite galiat bandura Arab friends hence the name). The longest part is chopping the tomatoes...
Sesame Hummus
Now, I'm married to a man with a Palestinian father and an Egyptian mother who have spent the best parts of their adult lives in Lebanon,...
Pickled Peppers
Peter Piper picked a peck of pickled peppers; A peck of pickled peppers Peter Piper picked. If Peter Piper picked a peck of pickled...
Going Leafless
This is not a recipe it's more for inspiration and salad encouragement! I'm not insinuating that you need encouragement, I'm looking at...
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